For the Funnel Cake Batter

• 1 ½ cups all-purpose flour
• 1 ½ tsp baking powder
• ½ tsp salt
• 2 tbsp granulated sugar
• 1 large egg
• 1 cup milk (or buttermilk for extra flavor)
• 1 tsp vanilla extract

For Frying

• 3–4 cups vegetable oil (for frying)

For Topping

• Powdered sugar (for dusting)

Optional Dipping Sauces

• Chocolate sauce
• Caramel sauce
• Strawberry sauce
• Whipped cream