Step 1: Cook the Pasta

1. Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Reserve ½ cup of pasta water, then drain and set aside.

Step 2: Prepare the Crispy Chicken

1. Slice the chicken breasts into thin cutlets for even cooking. Pat them dry with paper towels.
2. Set up a breading station with three shallow bowls: one with flour mixed with garlic powder, smoked paprika, salt, and black pepper; one with the beaten egg; and one with panko breadcrumbs.
3. Dredge each piece of chicken in the flour mixture, dip it in the egg, and coat it with breadcrumbs.
4. Heat vegetable oil in a large skillet over medium heat. Fry the chicken cutlets for 3-4 minutes per side until golden brown and fully cooked (internal temperature of 165°F). Transfer to a paper towel-lined plate to drain excess oil.

Step 3: Make the Honey Pepper Sauce

1. In a small saucepan, combine honey, soy sauce, apple cider vinegar, black pepper, and red pepper flakes (if using). Bring the mixture to a simmer over medium heat, stirring occasionally.
2. Stir in the butter until melted and the sauce becomes glossy. Remove from heat and set aside.

Step 4: Make the Creamy Pasta Sauce

1. In a large skillet or saucepan, melt 2 tablespoons of butter over medium heat. Add the minced garlic and sauté for 1 minute until fragrant.
2. Pour in the heavy cream and bring to a gentle simmer. Stir in Parmesan cheese and cook until the cheese is melted and the sauce is slightly thickened.
3. Add the cooked pasta to the skillet, tossing to coat it evenly in the sauce. If needed, add a splash of reserved pasta water to loosen the sauce.

Step 5: Assemble the Dish

1. Slice the crispy chicken into strips and drizzle it generously with the honey pepper sauce.
2. Plate the creamy pasta and top with the honey pepper chicken strips. Sprinkle shredded mozzarella cheese over the top and broil in the oven for 2-3 minutes until the cheese is melted and bubbly.

Step 6: Garnish and Serve

1. Garnish the dish with freshly chopped parsley and additional Parmesan cheese, if desired. Serve immediately and enjoy the flavorful combination of sweet, savory, and creamy elements.